La Lorraine
- Rate:
- 25,000–40,000 CZK/month
- Average net salary:
- Depends on position and hours
- Accommodation:
- 4,000 CZK/month, near the workplace
- Shifts:
- 8 or 12 hours, 5–6 days/week
Modern bakery: savoury and sweet departments, packing, quality control and line operation.
- Candidates: men and women. No experience required; training is provided at the workplace.
- Canteen: full lunch for about 59 CZK. Employees may take home one small package of bakery products for free.
- Savoury department: bread, rolls, baguettes, dough work and production-line operation.
- Sweet department: muffins, doughnuts, sweet pastries, decoration and quality control.
- Other processes: packing, labelling, rejecting defective products and preparing goods for dispatch.
- Skilled roles: line setup, work with industrial mixers and process control.
- Official employment, paid sick leave and holidays, full social and health benefits.



